Big Red Robe (Da Hong Pao)
Big Red Robe (Da Hong Pao)
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Big Red Robe (Da Hong Pao) is one of the most iconic oolong teas, renowned for its vibrant orange-red liquid, rich aroma, and layered flavor. The tea's fragrance is intensely floral, often carrying notes of orchid flower aroma. It evokes the sensation of standing among mountain rocks, breathing in the rhythm of nature.
On the palate, Da Hong Pao delivers a full-bodied, roasted sweetness. The taste is smooth, rounded, and lingering, offering notes of orchid, roasted nuts, and subtle sweetness, with a satisfying finish that leaves a gentle, natural sweetness on the tongue.
Featured notes
Featured notes
🔹 Top Notes: Roasted minerals, orchid blossom, fire-kissed wood
🔸 Middle Notes: Charcoal warmth, rock rhyme (“yan yun”), dried fruit
🔻 Base Notes: Cocoa husk, lingering sweetness, smooth bitterness
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Storage Instructions
Storage Instructions
🧊 Store in a cool, dry place
🚫 Avoid direct sunlight, moisture, and strong odors
🛑 Keep sealed in an airtight container to preserve aroma and flavor
🔥 For traditionally roasted Da Hong Pao, room temperature storage is sufficient
Brew Tips
Brew Tips
Teaware: Yixing clay teapot
Water Temp: 100°C
Tea-to-Water: 5g tea / 120ml water
Brews: 7–8 times
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